Philadelphia Cheese Spread Light is a creamy cheese spread for toast, sandwiches, crackers, wraps, and breakfast plates.
| Carbohydrates | 3g |
|---|---|
| Sugar | 25g |
| Fat | 27g |
Refrigerate, Keep Chilled
Brand Information
Philadelphia Cream Cheese was invented in New York in 1872, according to the Kraft Heinz Co., and got its name in 1880 as part of a marketing strategy to associate the product with the high-quality food and dairy farming for which the Philadelphia area was known at the time.
Country of Origin
USA