Amy’s Vegan Spinach Ravioli are made with organic wheat pasta that is folded around our delicious, house-made filling of organic spinach and vegan ricotta-style cheeze then covered with Amy’s flavorful marinara sauce.
| Protein | 13g |
|---|---|
| Carbohydrates | 56g |
| Sugar | 6g |
| Fat | 9g |
| Fibre | 4g |
| Sodium | 630mg |
Keep Frozen at -18°C
Brand Information
Amy's Kitchen is a family-owned, privately-held American company based in Petaluma, California that manufactures organic and non-GMO convenience and frozen foods. Founded in 1987 by Andy and Rachel Berliner, and incorporated since 1988, the company took its name from their daughter, Amy.
Country of Origin
USA