Made with organic vegetables, mushrooms and quinoa – this veggie burger has the straight-from-the-garden flavor you’ll love.
| Protein | 4g |
|---|---|
| Carbohydrates | 18g |
| Sugar | 2g |
| Fat | 5g |
| Fibre | 3g |
| Sodium | 410mg |
Keep Frozen at -18°C
Brand Information
Amy's Kitchen is a family-owned, privately-held American company based in Petaluma, California that manufactures organic and non-GMO convenience and frozen foods. Founded in 1987 by Andy and Rachel Berliner, and incorporated since 1988, the company took its name from their daughter, Amy.
Country of Origin
USA